---
title: "Maldivian Style BBQ Chicken Wings"
description: "Recipe by Chef Ishaq Solih Royal Island Resort & Spa"
url: https://shell.villaresorts.com/flavours-of-the-maldives/maldivian-style-bbq-chicken-wings/
date: 2023-02-28
modified: 2023-08-07
author: "hrh"
image: https://shell.villaresorts.com/wp-content/uploads/2023/08/Maldivian-Style-BBQ-Chicken-Wings-1-2.png
categories: ["Flavours of the Maldives"]
tags: ["Recipes"]
type: post
lang: en
---

# Maldivian Style BBQ Chicken Wings

Ingredients

- 25 grams flour

- 75 grams lonumirus (Maldivian chilliw paste)

- 10 grams salt

- 50 ml barbecue sauce

- 10 grams garlic, fine chopped

- 5 grams paprika powder

- 50 grams honey

- 20 chicken wings

- 15 ml vegetables oil

How to make the chicken wings

- Preheat oven to 425°F , 220°C

- In a bowl, combine half flour, chili paste, salt, paprika, and garlic. Mix to combine all the ingredients and keep a side

- Coat the wings in some flour evenly, shaking off any excess

- Place the wings in the sauce and coat well

- Place the floured wings on a parchment paper–lined baking sheet and spread them out in a single layer

- Bake for 45 minutes, flipping halfway through, until skin is crispy and golden brown

- Preheat oven to 500°F , 250°C

How to make the BBQ sauce

- In a separate bowl, combine the BBQ sauce and the honey. Stir the cooked wings in the sauce and coat them evenly

- Place the coated wings back onto the baking sheet and spread them in a single layer

- Bake for 8 to 10 minutes, until sauce is bubbly and caramelized. Cool, then serve

*Recipe by Chef Ishaq Solih
(https://www.villaresorts.com/royal-island/)
**WACS Chefs Continental Food Judge*